At Blu Jam Café, we have no freezers. Chef Kamil believes in serving only the freshest food with the finest ingredients. You won’t find anything with corn syrup or artificial flavors, because if we can’t pronounce it, we won’t serve it.
From organic, non-GMO tofu for our vegan dishes, to our nitrate-free bacon and farm-fresh organic eggs, we always strive to give you the best quality, the best service, and the best experience at all of our locations.
We also believe in supporting local economies, which is why all of our ingredients are locally sourced. Great Food + Close Community.
That’s the Blu Jam Experience.