Amandine Patisserie Café

Amandine’s delicious French Japanese style pastries and breads are all made in-house from scratch and baked fresh DAILY. Since 2002, Amandine Patisserie Cafe has been combining the finest baking traditions from France and Japan to create unforgettable gourmet experiences. Serving Los Angeles the best dishes and desserts in the city is their mission. 

Whether you’re stopping by for a cup of coffee, or enjoying a long brunch or dinner with friends, you can trust everything we bake is filled with as much freshness and flavor as possible.